Join Us For Tea
At The Seasons Lodge Served in the Keeping Room on Thursday, July 17,  2008 at 11:00 a.m.

While You Enjoy Your Tea a mini-style show will be presented by Lynn Scott of Peg Ann's Boutique of Nashville, IN.

Menu

- Creamy Red Papper Soup with Dill Bread

- Chicken Wraps

- Artichoke Nibbles

- Country Ham & Tomato Tart

- Cubed Cheeses & Fresh Vegetables

- Chocolate Chips Scones with Devonshire cream

- Red, White & Blueberry Cram Pie

- Choice of Two Teas

$19.95 per person

Reservations Only. 1-800-365-7327



Fried Chicken Buffet
Every Tuesday all you can eat Fried Chicken Includes: Salad Bar, Vegetable, Whipped Potatoes, Fried Biscuits & Apple Butter $13.95 per person Children under 10 years old $7.95 Serve 5:00 p.m. to 8:00 p.m.





Prime Rib Buffet
Every Friday Prime Rib Buffet,

Includes:

Salad Bar, Rice Pilaf, Vegetable, Baked Potato, Fried Biscuits & Apple Butter

Serve: 5:00p.m. to 9:00p.m.

$22.95 per person



**NEW YEAR'S EVE PACKAGE 2008** $225.00 PER COUPLE

 

INCLUDES:

 

- Overnight Room for two - Dinner for two served 5:00 - 10:00 p.m. in the Dining Room - New Year's Eve Party in The Saloon featuring Live Entertainment - Complimentary Champagne (served at midnight) - New Year's Day Breakfast Buffet for two - All Taxes & Gratuities Advance Reservations Required Dining Reservations required for dinner

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Contact Information:
The Seasons Lodge
560 St. Rd. 46 E., Nashville, Indiana (IN) 47448   TOLL FREE:  1-800-365-7327
Email:  info@seasonslodge.com   Website: www.seasonslodge.com